Our lovely team keeps growing and its time they had some extra hands! Fancy working for us? want to learn and develop new skills within the kitchen? have lots of passion that you can't express in your current role - if so get in touch and hear about making real, delicious food from scratch with your own input. In addition, we offer a great work-life balance, ensuring each week you have a long rest, we pay all the tips to our staff and believe we are a great place to work!
You will work directly under our Sous chef, who has been with us since we opened 4 years ago.
This is a job offering a great work-life balance!
Please forward your CV to: